Empacado al vacio/ TROZO
The undisputed king of grating cheeses is also a snacking cheese. Our whole wheels are aged for over 2 years and cut to order by us.
About the manufacturer:
The factory was founded in 1942 by the Ambrose family in the Italian town of Brescia in Lombardy, northern Italy. Today it is considered one of Italy’s largest producers of this type of cheese. In 2008, the company merged with known Swiss manufacturer EMMI and expanded to global markets with 4 production sites in Europe and the US. Today Ambrose makes all types of Italian cheeses, from parmigiano to mozzarella and mascarpone.