SEGRETI DI SICILIA PESTO DI BASILICO VERSIONE SICILIANA SALSA DE ALBAHACA MSRP: Antes: Ahora: $8.70 Add to Cart
PASSATA DI POMODORO CILIEGINO Puré obtenido a partir de tomate cherry y tomate redondo. Dedicado a aquellos que aman personalizar su salsa a partir de una salsa elaborada con materias primas seleccionadas y de alta calidad. MSRP: Antes: Ahora: $6.40 Add to Cart
ORGANIC RAGU BOLOGNESE 200GR Tomatoes are harvested in July, August and September and are processed to preserve their flavours, fragrance and nutritional properties. Alce Nero organic bolognese sauce is made in accordance with tradition, with organic and meticulously selected... MSRP: Antes: Ahora: $6.25 Add to Cart
ORGANIC TOMATO SAUNCE WITH FUNGHI PORCINI 200GR Tomatoes are harvested in July, August and September and are processed to preserve their flavours, fragrance and nutritional properties. Alce sauce with porcini mushrooms is ready for use and ideal for short pasta varieties, penne, fusilli or mezze... MSRP: Antes: Ahora: $6.25 Add to Cart
SEGRETI DI SICILIA PESTO DI BASILICO VERSIONE SICILIANA SALSA DE ALBAHACA A reinterpretation of the typical Genoese pesto with the use of Sicilian ingredients: almonds and pistachios instead of pinenuts, PDO "Cosacavaddu" cheese instead of PDO Parmigiano Reggiano and our extra virgin olive oil. A fresh and decisive flavor,... MSRP: Antes: Ahora: $8.70 Add to Cart
CREMA DI PEPERONE ROSSO The red pepper cream can be used to prepare delicate canapés for appetizers or to season pasta, alone or to give more flavor to sauces.Ingredients: red pepper, extra virgin olive oil, wine vinegar, salt, sugar, chilli pepper, garlic, parsley. MSRP: Antes: Ahora: $10.50 Add to Cart