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  • Apple Vinegar Condiment 250ML

    Apple Vinegar Condiment 250ML

    Our delicate and fragrant apple vinegar spends a long aging period in barriques. This time spent in resting slowly results in the presence of slight notes (sometimes of honey) and at the same time intense. A vinegar with great purifying properties that...



    A fragrant and delicate interpretation of a cooking classic, this masterly mix of Balsamic Vinegar of Modena PGI and cookedmust of choice grapes is the maximum expression of condiment with an inimitable density and intense fragrances.

  • White Cream Lemon Flavoured Condire

    White Cream Lemon Flavoured Condire

    Varvello Condire Crema White Lemon Cream is an Italian balsamic glaze with distinct citrus notes. This lemon balsamic glaze strikes a beautiful balance of sour and sweet, with a lovely consistency and density. The refined lemon flavor and aroma of this...

  • White Fine Condiment Vinegar 250ML

    White Fine Condiment Vinegar 250ML

    We present the "King" of seasonings. Its origins are noble, and decidedly refined: in fact, it comes from a precious mixture of white wine vinegar (from wines preferably from Sicily) aged in oak barrels and concentrated grape must.In every drop you will...

  • Rosè Condiment

    Rosè Condiment

    What if the truth is in the middle? Between white and red? The Rosé Condiment is dedicated to all those who love these wines with their inimitable colour and taste and who do not wish to be the same with everybody else. Full-bodied, velvety and...

  • Saba Condiment

    Saba Condiment

    Directly from the ancient tradition of Modena, a seasoning based on cooked grape must - aged in wood and slightly acidified – it arrives on the table of Italians, ideal not only for marinating meat but also for adding an extra touch of particular...

  • Pearls of Winter Black Truffle

    Pearls of Winter Black Truffle

    The TRUFFLE PERLAGE It looks like caviar but it tastes like black winter truffle. The Truffle Caviar is made from the black winter truffle juice, which is obtained directly from the fresh truffle during its cooking. This tasty juice is then reduced in...

  • Grey Salt from Guerande with White Truffle

    Grey Salt from Guerande with White Truffle

    Great for flavoring meat fillets, eggs, omelettes, steak tartare and fish, rice and pasta, potatoes, salads, cheeses, or for the preparation of vinaigrettes and creams.Excellent with sushi and fois gras. Type: Condiments and SeasoningsIngredients: Grey...

  • White Truffle Cream

    White Truffle Cream

    The finest truffle, The White truffle, for the most precious cream. A unique pleasure, a well deserved treat. This cream that preserves all the flavor, the taste and the aroma of the White Truffle (Tuber magnatum Pico) raises from the finest ingredients...

  • “Bouquet” Truffle Butter

    “Bouquet” Truffle Butter

    A tasty condiment, excellent to dress all warm dishes such as pasta, risotto, meat fillets, eggs and potatoes. This anhydrous butter contains the 8% of truffle, and should be kept out of the fridge until the opening. Thanks to the particular production...

  • Mayonnaise with White Truffle

    Mayonnaise with White Truffle

    Ideal to dress meat, fish and cheese, omelettes, French fries and for preparate sandwiches and finger food. Keep in a cool and dry place. After opening, keep in the fridge (+4°C) and use within 10 days. 25/2/2022

  • Truffle Mustard

    Truffle Mustard

    Main ingredients: Mustard, honey, White Truffle (Tuber magnatum Pico). Use tips: Ideal to go with meat, fish, cooked or raw, for the bbq orto marinate ingredients.  

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