Alce Nero organic gluten free penne is made using only organic corn and rice grouwn in Italy
The rigorous production, the use of spring water from the Dolomites and bronze-drawing creates a pasta with an unmistakable flavour which never overcooks. Durum wheat fusilli is ideal for making cold platters, pasta salads and timbales.
- Best by date:
- 29/05/2023
